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How to handle guest complaints

Louise Harvig Olsmar

2025-07-2

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Make guests spend more money

by Louise Harvig Olsmar
2021-03-10
Reading time: 9 min
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"Swedish Brasseries online business grew over 1,000% in the pandemic"

by Louise Harvig Olsmar
2021-02-15
Reading time: 2 min
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Most popular blog posts in 2020 for restaurateurs

by Jenny Westerberg
2020-12-16
Reading time: 3 min
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How to reinvent your restaurant to stay in business during lockdown

by Clémentine Arramon-Tucoo
2020-11-13
Reading time: 2 min
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Trivec Buddy - a winning concept when Nobis Hotel hosted a secret concert

by Anna-Sofia Jonsson
2020-10-12
Reading time: 4 min
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Digital crash course for restaurateurs - part 2: Social Media

by Jenny Westerberg
2020-09-9
Reading time: 5 min
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Why restaurants should use QR codes

by Jenny Westerberg
2020-08-26
Reading time: 2 min
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Don't overlook the music in your restaurant

by Trivec
2020-08-18
Reading time: 2 min
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Five trends to watch during the pandemic

by Jenny Westerberg
2020-07-7
Reading time: 2 min
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Trivec Buddy has replaced our bar!

by Jenny Westerberg
2020-06-10
Reading time: 3 min
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