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How to reinvent your restaurant to stay in business during lockdown
by Clémentine Arramon-Tucoo
2020-11-13
Reading time: 2 min
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Trivec Buddy - a winning concept when Nobis Hotel hosted a secret concert
by Anna-Sofia Jonsson
2020-10-12
Reading time: 4 min
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Why restaurants should use QR codes
by Jenny Westerberg
2020-08-26
Reading time: 2 min
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Bar automation: What is it and why does my business need it?
by Anna-Sofia Jonsson
2020-03-5
Reading time: 4 min
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Food delivery services, a new opportunity for the restaurant market?
by Anna-Sofia Jonsson
2020-02-13
Reading time: 3 min
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Attract customers and engage with them on social platforms
by Anna-Sofia Jonsson
2019-10-11
Reading time: 3 min
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Today’s customer require so much more than a simple POS
by Anna-Sofia Jonsson
2019-09-25
Reading time: 2 min
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Swish - a Swedish payment method
by Anna-Sofia Jonsson
2019-08-21
Reading time: 2 min
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Part 5 of 5: Trivec solutions for restaurants
by Anna-Sofia Jonsson
2019-08-7
Reading time: 2 min
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Part 4 of 5: Trends influencing POS systems
by Anna-Sofia Jonsson
2019-08-2
Reading time: 2 min
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